Chilies in the garden and on the balcony belong to the absolute basic equipment of urban gardeners and experienced hobby gardeners. The small pungent fruits thrive reliably in beds and pots, and their bright colors also make a visual statement. But when harvest time is here and you have triedContinue Reading
The best tips and tricks for classic and vegetarian chili con carne The thought of a hot steaming chili con carne inevitably makes my mouth water and a comforting warmth spread. “Chili with meat” – that’s a simple translation from Spanish, but there are numerous myths and wild stories surroundingContinue Reading
How many Calories are in chili: Fresh chili is used in many cuisines around the world. Whether in Africa, South America, or the USA – chili is indispensable in these countries. Not only there, but also in Asia chili is integral pa, rt in many kitchens, whereby here between spicyContinue Reading
When preparing chili con carne, it can quickly happen that it is too spicy. If your chili is too spicy for you, you can tone it down either while cooking or while serving with a few simple tips. How to fix chili that is too spicy – you can findContinue Reading
Hot stuff! A delicious chili is always a good idea. But what goes with it? We’ll show you what can you eat “hottest” chili con carne with – side dishes in this post. You’ve got your favorite chili con carne recipe out again and you’re wondering what to serve withContinue Reading
Red or green – and then? Tips on harvesting chili The right time to harvest chilies: If you like your chilies really hot, harvest them not too early – and not too late. What is a green chili for harvesting? Primarily, of course, the hotness is determined by the variety,Continue Reading
Chili flakes are coarsely ground, dried chili peppers of particularly fruity chili varieties that can be used universally for seasoning in the kitchen. In most recipes around the world, they are used wherever a mild spiciness is desired. Especially in Turkish, Spanish, Mexican, Asian and Indian cuisine, the chili flakesContinue Reading
Called chilies, chili peppers, peppers, hot peppers or pepperoncini, they come in a variety of green or red varieties and are great to grow in your own garden. Depending on the variety, the harvest time is between July and September. So, what can you do with chili peppers? With ourContinue Reading
You probably know it: You are cooking a dish and suddenly you come across an ingredient that you had overlooked before. Not infrequently, this can be cayenne pepper, which is popular in many recipes but is not available in every household. But what is this cayenne pepper anyway, how doesContinue Reading
Cayenne pepper and chili powder look almost the same and also perform the same function in the kitchen: they provide a certain spiciness in dishes. Many therefore also believe that cayenne pepper and chili are the same product. But this is not correct. But what is the difference between cayenneContinue Reading
